PERUVIAN CORATINA

Crush Date: April 2024
Fruitiness: 4.3 Bitterness: 3.3 Pungency: 3.9 Smoke Level: 360°F
FFA: 0.25 Peroxide: 4 Oleic Acid: 71 Squalene: 4,566.9 Biophenols: 540 DAGs: 93.6

This extra virgin olive oil displays classic early harvest notes of unripe banana, creamy green almond and Capsaicin pungency. Its ample bitterness in the center gives way to a clean and spicy finish with notes of green tea.