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Jeweled Brussels Sprouts
This jewel-toned side dish ready for your Thanksgiving table or any autumnal meal!
Our black ruffle oil is a connoisseur’s olive oil. If you like the flavor and aroma of Black Truffle, then you’ll love this oil. Made in an artisan fashion, this infused olive oil is complex with an unmistakable intense black truffle flavor.
Our traditional balsamic vinegar is one the finest grades of aged balsamics. Produced in Italy's traditional style, the Solera System, it is aged in chestnut, oak, mulberry and ash barrels. The density comes naturally without thickeners or added sugar. It is simply from cooking the balsamic in copper kettles and letting it age for a length of time. This balsamic is exceedingly rich, complex, and dense.
Our black ruffle oil is a connoisseur’s olive oil. If you like the flavor and aroma of Black Truffle, then you’ll love this oil. Made in an artisan fashion, this infused olive oil is complex with an unmistakable intense black truffle flavor.
Our traditional balsamic vinegar is one the finest grades of aged balsamics. Produced in Italy's traditional style, the Solera System, it is aged in chestnut, oak, mulberry and ash barrels. The density comes naturally without thickeners or added sugar. It is simply from cooking the balsamic in copper kettles and letting it age for a length of time. This balsamic is exceedingly rich, complex, and dense.