It's getting close to that time of year that just about every New England person loves to celebrate. Halloween! So to get you all into the spirit, our recipe for this week is Blood Orange Brownies! It is simple to make, and the rich citrus flavor adds a little something extra to the chocolate!

Our Blood Orange Olive Oil is exceedingly versatile. As the Blood Oranges and Tunisian olives ripen, they are pressed together to form this beautiful combination of whole, fresh citrus fruits crushed with olives. This Olive Oil accentuates the chocolate in this simple recipe while reducing the amount of saturated fat found in traditional brownies.