This is a fun summer and early fall side dish. This slaw is great as an addition to your BBQ or as something light to go with your fall entrée dishes.

Our creamy extra virgin olive oil is naturally infused with the rich flavor of butter by using only plant-based ingredients.

Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar.

Our Japanese dark toasted sesame from oil is roasted slow, and then pressed in small batches. It has tremendous depth of flavor and mouth-feel. One of the most flavorful and fragrant oils in the world!