Tomato Basil Soup
It's been an interesting winter; cold and snowing one day, and the next sunny and warm. Well, if mother nature decides to surprise with another cold day, as we draw close to spring, soup is always great to have. It's perfect for those chilly, cold days where we just want to bundle up and get cozy warm. This is a fun, quick, and surprisingly very easy recipe to make.
Our Garlic Olive Oil gives off the flavor of pungent, fresh garlic. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use this in just about anything!
Our Spanish Melgarejo Picual is an incredibly balanced oil. It's intensely aromatic and fruity with notes of apricot, peach and melon in addition to tropical fruit plus a moderate amount of tomato leaf. It is high in fruitiness and complexity.
Our Garlic Olive Oil gives off the flavor of pungent, fresh garlic. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use this in just about anything!
Our Spanish Melgarejo Picual is an incredibly balanced oil. It's intensely aromatic and fruity with notes of apricot, peach and melon in addition to tropical fruit plus a moderate amount of tomato leaf. It is high in fruitiness and complexity.